A standout destination bringing authentic Alexandrian and Egyptian seafood flavors to Dubai. The dining experience centers around a fresh fish display where guests can handpick their catch to be cooked to preference—whether coal-grilled with traditional bran, pan-fried with garlic and warm spices, or baked in clay pots. Highlights include rich seafood soups loaded with fresh catches, juicy garlic prawns, and flavorful Gandofly clams served alongside authentic Sayadia rice in a warm, welcoming family setting.